Our Bi Luo Chun was grown in the town of Mojiang in China. Tender shoots of tea buds are plucked during the first flush of spring and then expertly processed by hand into these tightly rolled pure bud “pearls” of fresh tea. The taste of the tea is sweet, thick and vibrant with a slight astringency that counters the sweetness, lending it depth and complexity.
We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.
8 ounces of water